Three Lighthouses An establishment having a rating score of 90 to 100 with no four point violations or less than four risk factor violations. Qualified food operator on site. Safe food handling practices were observed at the time of the inspection and the facility was found to be in considerable compliance during the inspection. Two Lighthouses An establishment having a rating score of 80 to 89 with one or less four point violations and less than four risk factor violations or 90 to 100 with one four point violation or four or more risk factor violations. These establishments typically exhibit acceptable levels of compliance and sanitation during the inspection. One Lighthouse An establishment having a rating score of below 80 or any inspection with two or more four point violations. These establishments typically exhibit poor levels of compliance and sanitation during the inspection.